The BioProducts Institute is changing the way our society collaborates with nature for a sustainable and renewable future.
Unlocking Nature for a Sustainable Future
Since entering its GREx phase in 2020, BPI has demonstrated significant growth and impact across research, innovation, and funding. These figures represent documented outcomes from calendar years 2020–2025 based on available reporting and may not capture the full scope of BPI’s accomplishments.
Congratulations to Dr. Savvas Hatzikiriakos on receiving the 2027 R. S. Jane Memorial Award, the premier honour of the Canadian Society for Chemical Engineering
Congratulations to Dr. Anubhav Pratap-Singh and the team at Sustainable Bioproduct Innovations on being named among the winners of the 2026 Foodtech Frontier Aw
Congratulations to Dr. Vikramaditya Yadav on receiving the 2026 AIChE Langer Prize for Innovation and Entrepreneurial Excellence! The award recognizes innovativ
Join this Lunch & Learn featuring BPI Principal Investigator Dr. Christopher Moraes, who recently joined the Institute, and BPI postdoctoral fellow Dr. Athanasi
Join the BPI community for a celebration of cultural diversity through food, personal stories, and meaningful conversations! Enjoy a lunch featuring internation
Join us for the UBC PackLead Workshop 2026 "Navigating Inflation in Food and Packaging: Industry Challenges and Solutions" bringing together industry leaders, m
UBC Vancouver is located on the traditional, ancestral, and unceded territory of the Coast Salish Peoples, including the territories of the xwməθkwəy̓əm (Musqueam), Skwxwú7mesh (Squamish), Stó:lō and Səl̓ílwətaʔ/Selilwitulh (Tsleil- Waututh) Nations.
UBC Okanagan is situated on traditional, ancestral, and unceded territory of the Syilx Okanagan Nation. The land has always been a place of learning for the Coast Salish and Syilx peoples, who for millennia have passed on their culture, history, and traditions from one generation to the next.